by Maura Fratini | Jan 15, 2023 | Courses
⇒ vai allo shop e prenota subito il tuo posto ! SEDE del CORSO : ABILMENTE VICENZA Quartiere Fieristico di Vicenza, Via Oreficeria, 16, 36100 Vicenza INFO WHATSAPP 380 384 1460 DESCRIZIONE: attraverso una didattica individuale personalizzata, un numero limitato di allievi non superiore a 12 […]
by Maura Fratini | Jan 15, 2023 | Courses
@ CUPCAKES y TARTAS CONTACTO Llano de Zaidia 14 bajo izq 46009 Valencia 96 193 40 47 744 64 28 01 (WhatsApp) contacto@cupcakesytartas.com https://pasteleria.cupcakesytartas.com
by Maura Fratini | Jan 15, 2023 | Courses
@ CUPCAKES y TARTAS CONTACTO Llano de Zaidia 14 bajo izq 46009 Valencia 96 193 40 47 744 64 28 01 (WhatsApp) contacto@cupcakesytartas.com https://pasteleria.cupcakesytartas.com
by Maura Fratini | Jan 15, 2023 | Courses
@SOFLO CAKE & CANDY EXPO – 28th APRIL INFO & BOOKING: HERE Silvia Mancini will teach you how to create this cute CANDY girl. The project is entirely handcrafted (no moulds will be used) by MODELING SUGAR PASTE using Silvia Mancini’s personal modeling techniques. Adorn your cakes with this amazing figurine […]
by Maura Fratini | Jan 13, 2023 | Courses
MODELLING FACE: EXPRESSION & DETAILS INFO & BOOKING: HERE Silvia will show her personal techniques and tricks to learn how to model a cute expressive face and its details. The project is entirely handcrafted by modelling sugar paste. The course is suitable for beginners and perfect for all cake decorators; from those who want to learn a new skill or for those seeking to improve […]
by Maura Fratini | Jan 13, 2023 | Courses
INFO & BOOKING: HERE Silvia Mancini will teach you how to create this cute figure The project is entirely handcrafted (no molds will be used) by MODELING SUGAR PASTE using Silvia Mancini’s personal modeling techniques. Adorn your cakes with this amazing figurine and apply the techniques learned in class to model a variety of cute […]
by Maura Fratini | Mar 20, 2022 | Past Courses
INFO +39 344 2394250 www.italiancakedesigner.com In questo master di cake design dedicato al modelling si impara la tecnica di modellare con la pasta di zucchero. Il corso è adatto a tutti coloro che vogliono perfezionare le tecniche con Silvia Mancini, vincitrice dell’Oscar come miglior artista a Birmingham. Si realizza il progetto come da foto.
by Maura Fratini | Aug 28, 2020 | Uncategorized
INFO whatsapp +39 344 239 4250 www.italiancakedesigner.com In questo master di cake design dedicato al modelling si impara la tecnica di modellare visi con la pasta di zucchero con Silvia Mancini, vincitrice dell’Oscar come miglior artista a Birmingham. Si impara la tecnica per realizzare visi realistici, ogni […]